My Second funniest moments

Hi guys 😅😅😅 now I'm going to tell my funniest moment again also about LIZARD.                     Okay, so I'm in my house, I wanted to take a dish soap, the dish soap is in the locker. When I open the locker, suddenly  something go out and goes to my hand. When I looked at it....... There is a baby lizard. The skin very slimy😝😝😝😝😝😝 DISGUSTING!!!!!!!!!                                                   Sorry guys if the story is short. THANKS

Hi AGAIN

Hi guys!!!!! I'm here again. So, this month my school had a holiday😍😍😍😍. I had fun. In my days I had a holiday with my family. And also 6 more days is my BIRTHAY!!!!👍🏻👍🏻👍🏻👍🏻. Remember my birthday is on Friday 1st of January. And lots of you guys wanted more. And if maybe I can do it next time. Maybe it's already time, because my phone's battery is getting lower. So, thanks guys.

My Funniest Moments

HI AGAIN!!!!!

So today I'm going to tell one of my funniest moments.

So lets get started!!!!!!

Well, when I was just 6 years old my dad ask me to go to a marriage of is friend.

I go with a car and go to TMII to go to the place of the marriage  at more like at 8-9 o'clock at night.

Before we go in we got a souvenir like a little bag for putting coins inside.

Then I want to go home for waiting after 25 minutes.

I just throw the souvenir to the chair of the car, inside the car was dark.

For about 5-10 min later I wanted to take the souvenir.

 I took the souvenir without any lights on and not looking at it.

When I took it in a sudden I took a.......LiZaRd!!!!!!!!!!

Right there I got to the front of the chair beside my father when he was driving.

All About Me

Hi again!!!!!😂😂
I'm Nicole Helmy. Today I'm going to tell you most of about me now. Well as you know I'm grade 4. So let's get STARTED!!!!!!!!!
1. I am 9 years old.
2. I have a little brother that is grade 2 named, Matthew.
3. I live in South Jakarta, Indonesia.
4. I'm half Javanese, Sundanese, and Chinese.
5. My long name is Nicole Aurelia Helmy.
6. My nickname is Nicole.
7. I'm in Kinderfield Duren Sawit, East Jakarta, Indonesia is where I had school.
8. My favorite artist is Ariana Grande, Katy Perry, Jessie J, Fifth Harmony, Nicki Minaj, Anna Kendrick, Demi Lovato, and Anne Hathway.
9. I wish that I could go to a concert.
10. The last thing is I wanted to get 100 score in a test.

HOW TO MAKE A BLOG !

1. You open the browser and search for "www.blogspot.com" or open "www. blogger.co.id".

2. You enter your g-mail address and if you found other account, just click "add account" and write you password if you had a g-mail, and if you don't have a g-mail you make a new one.

3. Then if you not yet make a blog, you just write any account you want to make but, don't make the same as any other account.

4. And if you want to make the articles you click "New Blog".

5. If you see like "Title", "Address Account", and "Slide" you just need to make the title, the address account have to be not your g-mail account you just make anything you want but, not your nickname and not the same as other account, and slide you just pick what back ground you want.

6. Save it.

7. If you want to make an article just go out found the red "X".

8. You see the pencil thing on you new blog and just click it.

9. Then you see the " Post Title" write your title of your articles.

10. Then you see the big square and just write the thing about you title and share to

11. AND YOU'RE DONE. HOPE YOU CAN MAKE A BLOG!

THANK YOU BYEEE!!

RENDANG

 RENDANG

This is for school. I'll show you what Rendang is!

Rendang is a popular dish of meat stewed in coconut milk and spices, commonly found in Malaysia, Singapore and Indonesia. It has a long history in the regions with distinct versions unique to individual Malaysian states that use different ingredients for the Rempah (Malay for "spice mix"), thus resulting in differing flavors to the meat.

History
Rendang is believed to originate from West Sumatra and water buffalo was traditionally used as the meat. The dish signifies the wealth of the person or community that can afford to put down a water buffalo for consumption. Water buffalos, however, tend to be tougher than common beef found in most Western countries. To make it palatable, the meat of the buffalo is thus cooked on a low temperature over a long period of time, and braised in coconut milk and spices until it becomes a dry curry. As the whole buffalo was prepared, The dish was cooked in large quantities, often using a large wok. Rendang was originally wrapped in plantain or banana leaves for consumption long journeys.

The dish today is considered a celebratory meal, served regularly during Hari Raya, a major feast day amongst Muslim Malays, and at Malay weddings.

my class

hiii i'm ncole helmy from p4blue kinderfield duren sawit this id actually my first blog though i'm going to make more of blogs if ii have time at home thank you bye see you later